Sunday, April 26, 2009

Beef Steak Ala Crema

Traditional Bistek Tagalog made more special with Nestle All Purpose Cream

Preparation Time: 5 minutes to prepare plus 20 minutes to marinate
Cooking Time: 25 minutes
Servings: 4-6


  • ½ kg thinly sliced beef sirloin
  • 1 8g Maggi magic sarap
  • 1 tbsp calamansi juice + 1 tbsp soy sauce
  • ¼ cup cooking oil
  • 1 medium onion, sliced into rings
  • 1 250ml Nestle all purpose cream


  1. Rub the beef with Maggi magic sarap, soy sauce and calamansi. Marinate for at least 20 minutes.
  2. Heat oil and sauté onions for 2 minutes or until crisp tender. Remove from oil then set aside. Remove In the same oil, pan-fry marinated beef until brown in color.
  3. Add fried onions. Pour in Nestle all purpose cream and simmer for 5 minutes. Serve immediately.

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